Saturday, 5 February 2011

yumyuck


yum:

fat-free meat
chocolate fondant
salmon with pesto
grilled fish with tartar sauce
red leaf lettuce + balsamico
minestrone soup
sushi


yuck:
foie gras
pork
fat sausages
salami
ruccola
cumberland sausages
panna cotta
ready made tomato sauce
egg

love,
milky

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